PASSION FRUIT CURD
Sugar, Egg, Unsalted Butter [Milk], Passion Fruit Juice Concentrate (10%), Acidity Regulator: Citric Acid, Gelling Agent: Pectin.
Suitable for vegetarians.
Allergy advice: For allergens, see ingredients in bold.
Prepared in premises where mustard, soya, sulphites and gluten are also used.
Nutritional Information Typical Values per 100g
|of which saturates (g)||10.7|
|of which Sugars (g)||48|
Refrigerate after opening and consume within 4 weeks.