Jerk Seasoning 40g
A hot and spicy marinade originally from Jamaica.
Sprinkle 2 tablespoons of Jerk Seasoning with some oil onto 1kg of meat, chicken or fish and rub in thoroughly. Leave to marinate and then cook as desired; in the oven, grill or BBQ.
Allspice, Paprika, Thyme, Salt, Brown Sugar, Pepper, Chilli, Nutmeg, Ginger, Citric Acid.