Japanese Rice Crackers 90g



Traditionally from Japan, rice crackers have been enjoyed across the Far East for generations, and are a good alternative to crisps and fried snacks. They are baked, not fried, flavoured with soy sauce, seaweed and chilli and best of all they taste great!
Glutinous Rice, Peanuts, Wheat Flour, Sugar, Soya Sauce, Sesame Seeds, Tapioca Starch, Seaweed (0.2%), Chilli (0.2%), Black Sesame Seeds.

Typical nutritional information (per 100g)
Energy 1677kJ / 401kCal
Fat 3.9g
   of which saturates 0.8g
Carbohydrate 80.9g
   of which sugars 8.3g
Protein 8.4g
Salt 0.9g
Fibre 1.7g