Green Thai Curry Paste



For a milder flavour, use half the quantity of curry paste.
Ingredients: Green chilli 31%, Lemongrass 21%, Garlic 18.5%, Salt 12.5%, Galangal 8.5%, Shrimp paste (Shrimp 80%, Salt) 4%, Kaffir lime peel 2%, Coriander seed 1%, Pepper 0.5%, cumin 0.5%, Turmeric 0.5%

Typical nutritional information (per 100g)
Energy 411kJ / 98kCal
Fat 1.1g
   of which saturates 0.2g
Carbohydrate 17.3g
   of which sugars 3.0g
Protein 4.5g
Salt 15.3g
Fibre 10.9g