GARLIC & FENNEL MUSTARD
Cider Vinegar, Brown Sugar, Yellow Mustard Seeds (23%), Brown Mustard Seeds (4%), Garlic Puree (4%), Fennel Seeds (1%), Salt, Turmeric, Cracked Black Peppercorns.
Suitable for vegetarians.
Allergy advice: For allergens, see ingredients in bold.
Prepared in premises where egg, milk, soya, sulphites and gluten are also used.
Nutritional Information Typical Values per 100g
|of which saturates (g)||0.2|
|of which Sugars (g)||21|
Refrigerate after opening and consume within 4 weeks.